Farmers' Markets in the City of Philadelphia

It's about time for local, amazing food. Start planning your weeks around these offerings.

Reading Terminal Market: Open Monday-Saturday, 8 a.m.-6 p.m.12th & Arch Streets, (215) 922-2317

The Italian Market: Closed Sunday afternoons and Monday. 9th Street between Catharine & Wharton Streets, (215) 922-5557

Second Street Farmers’ Market: Many unusual farmers, including goat cheese farmer and organic growers. Open June-mid-November, Saturday from 10 a.m.-2 p.m. 2nd & South Streets, (215) 568-0830

South & Passyunk Farmers’ Market: Small market with produce, flowers and plants. Open mid-May-Thanksgiving, Tuesday from 2-7 p.m. South Street & Passyunk Avenue, (215) 733-9599

South Street West Farmers’ Market: Apples, peaches, organic growers, baked foods, preserves and more. Open June-mid-November, Wednesday from 3-7 p.m. 16th & South Streets, (215) 568-0830

Clark Park Farmers’ Market: Organic produce, flowers, bedding plants, herbs and baked goods. Open June-mid-November, Thursday from 3-7 p.m.; Saturday from 10 a.m.-2 p.m. 43rd Street & Baltimore Avenue, (215) 243-0555

Cliveden Park Farmers’ Market: Baker and a produce vendor with cider, jam, canned goods and vegetables. Wednesday from 2-6 p.m. Chew Avenue & Johnson Street, (215) 568-0830

12th Street Farmers' Market: Small market with produce and flowers. Open June-mid-October, Tuesday from 3-7 p.m. 12th Street between Walnut & Locust Streets, (215) 568-0830

Fitler Square Farmers’ Market: Small market with organic produce and flowers. Open May-mid-November, Saturday from 10 a.m.-2 p.m. 23rd & Pine Streets, (215) 568-0830

Firehouse Farmers’ Market: Located in a former Victorian Firehouse; offers produce, meats, dairy products, flowers and breakfast. Open year-round, Tuesday-Saturday from 8 a.m.-7 p.m. 701 S. 50th Street at Baltimore Avenue, (215) 724-7660.

Dutch Country Farmers’ Market: Six vendors selling produce, deli goods, hot sandwiches, pretzels, Jewish breads and rotisserie meats. Open year-round, Wednesday from 9 a.m.-3 p.m.; Saturday from 8 a.m.-4 p.m.; Thursday and Friday from 8 a.m.-5:30 p.m. 2031 Cottman Avenue, (215) 745-6008

Lancaster County Farmers’ Market: More than a dozen booths, including fresh and smoked meats, pretzels, produce and baked goods. Open year-round, Tuesday from 7 a.m.-4 p.m.; Friday from 7 a.m.-5 p.m.; Saturday from 7 a.m.-4 p.m. 5942 Germantown Avenue, (215) 843-9564

Chestnut Hill Farmers’ Market: More than a dozen vendors selling cut-to-order meats, produce, dairy and ethnic cuisine. Open Thursday and Friday from 9 a.m.- 6 p.m. and Saturday from 8 a.m.-5 p.m. 8229 Germantown & Southampton Avenues, (215) 248-3336

Palmer Park Farmers’ Market: Small market with large variety of produce. Open June-November, Thursday from 2-6 p.m. Frankford Avenue & E. Palmer Street, (215) 568-0830
Lincoln High School Farmers’ Market: Approximately six farmers offering organic produce, goat cheese, fresh fruit and Amish baked goods. Open June-October, Saturday from 10 a.m.-2 p.m. Roland Avenue near Ryan Avenue, (215) 733-9599

Ridge & Girard Farmers’ Market: Small market with produce grown by area teens, as well as fresh cut flowers, Lancaster County fruits and vegetables, herb and flower seedlings. Open June-October, Friday from 2-6 p.m. Ridge & Girard Avenues, (215) 733-9599

Park & Grange Farmers’ Market: Small market with Lancaster County fruits and vegetables. Open June-October, Thursday from 2-6 p.m. Park & Grange Avenues, near Broad & Olney Streets, (215) 733-9599

Freedom Square Farmers’ Market: Small market with locally grown fruits and vegetables, Amish baked goods and barbecue chicken and ribs. Open June-October, Saturday from 10 a.m.-2 p.m. Germantown Avenue & Wister Street, (215) 733-9599

Lancaster Avenue Farmers’ Market: Small market with organic produce and breads, flowers and pastured meats. Open June-October, Saturday from 10 a.m.-2 p.m. Lancaster & Powelton Avenues, (215) 733-9599

Spruce & 33rd Farmers’ Market: Small market featuring organic produce. Open June-October, Thursday from 12 noon-6 p.m. 33rd & Spruce Streets, (215) 733-9599